No Dough Keto Pizza

This is an easy no dough pizza that is keto and gluten free – for when you absolutely want pizza but not all the carbs!!!!!!!

Crust:

1 (8 oz) package of full fat cream cheese, room temperature

2 eggs

1/4 tsp ground black pepper

1 tsp garlic powder

1/4 cup grated parmesan cheese

Topping:

1/2 cup pizza sauce

1 1/2 cups shredded mozzarella cheese

toppings – pepperoni, ham, sausage, mushrooms, peppers

Garlic powder

Directions:

Preheat oven to 350 degrees Fahrenheit.

Lightly spray a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, or until golden brown. Allow crust to cool for 10 minutes.

Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.

A big thank you to Keto Champion Erin Norman for sharing this recipe with me!!!!

Also check out our recipes for Fat Head Pizza and Breakfast Pizza!